Located in the popular neighborhood of Canton in Baltimore City, Verde is casual, upscale, full-service trattoria specializing in authentic Neapolitan pizza and other Italian specialties. From an expansive list of traditional and creative wood-fired pizzas, pastas, delicious calzones, fresh salads and homemade desserts, the classic flavors of Italy are offered throughout the menu, for dinner, lunch and brunch. The bar features a variety of hand-selected domestic and imported wines, as well as an assortment of local and Italian craft beers and an award winning cocktail program.

Combining historic architectural elements with a clean, contemporary look; Verde seats up to 144 people in the various dining rooms, including private rooms, cozy tables for two and community tables for socializing or larger parties.

Verde is owned and operated by husband and wife team, Edward Bosco and Marianne Kresevich, and their commitment to quality and preparation can be enjoyed at every visit.