Family Owned & Operated Small Business
Hardy’s BBQ Team believes in doing things the old fashioned way; low and slow cooking in a pit. We smoke only the finest meats with charcoal & wood fired combination up to 12 hours. That’s why we serve our meats with out sauce. We want you to taste the rich flavor of wood smoke. We hand rub all of our meats with unique spices and herbs to give you the best and the most Amazing BBQ in the business.
When you visit Hardy’s Barbecue you’re in for a treat. Our customer’s enjoy the BBQ so much that they keep on coming back, bringing friends with them. We advertise by word of mouth and “smoke signals” streaming from our smoke stacks that fill the air to lure you to our food truck or restaurant.
