We have some very basic beliefs here at the Kitchen at the Imperial as to what kind of a restaurant we want to be. We believe the dining experience should be just that, an experience, where the atmosphere, service, and food all come together to make the entire dining moment one to enjoy and savor.

We believe that casual fine dining should provide an approachable and unpretentious atmosphere in which guests can enjoy cuisine that uses the best available ingredients possible, made fresh daily, in a manner that lets the ingredients be the star. Our goal is to build an environment in which our guests are equally comfortable stopping in for a quick cocktail in the Tavern after a day on the boat, bringing the entire family in for a low key meal in one of the dining rooms, or coming in for a quiet anniversary celebration.